FIRST
$14
Crispy Brussels & Cauliflower
Toasted Cashews | Dijon Vinaigrette | Za’atar Greek Yogurt
$14
$16
Fry Basket
Portobello Mushrooms Fries | Herb Cream Cheese
$16
$10
Blistered Shishito Pepper Snacks
Chickpeas | Furikake Salt | Lemon Oil
$10
$13
Misoyaki Roasted Japanese Eggplant
Kizami Wasabi | Toasted Sesame Aioli | Crispy Garlic
$13
$17
Pork Belly Katsu
Pickled Jalapeno Tartar | Kaiware Sprouts | Shiso | House Made Tonkatsu Sauce
$17
$17
Ko Chu Jang Glazed Pork Ribs
Shishito Peppers | Yuzu Kosho Tartar | Grilled Lemon | Italian Style Salsa Verde
$17
$21
Burrata Caprese
Waimanalo Herb Pesto| Arugula | Lavender Honey | Focaccia
$21
$21
Arrabbiata Flatbread
Fontina Cheese | Focaccia | Lemon Aioli | Parmesan | Parsley
$21
GREENS
$15
Goen Greens 2.0
Shaved Onion | Radish | Breadcrumbs | Parmesan | GOEN Dressing
$15
$17
Beets & Sweetland Farm’s Roasted Feta Cheese
Crispy Panko Goat Cheese Cake | Terry’s Mixed Greens | Cucumber | Hau'ula Tomato | Onion | White Balsamic Dressing
$17
Sashimi*
$21
Ahi Tataki
Sesame Seed Crusted Tuna | Caramelized Onion | Scallion | Fried Garlic | Spicy Ponzu
$21
$15
Aburi Salmon Carpaccio
Scallion | Fried Garlic | Fire Cracker Aioli | Sizzling Spicy Ponzu
$15
Sushi Rolls*
$24
Spicy GOEN Tuna Roll
Spicy Tuna & Cucumber | Big Eye Ahi | Firecracker Aioli | Bubu Arare | Kabayaki
$24
$23
Golden Cali Roll
Crispy Fried | Crab Mix & Spicy Tuna | Avocado | Kabayaki | Truffle Aioli
$23
$24
Aburi Salmon Roll
Crab Mix & Avocado | Torched Salmon | Scallion | Kabayaki & Ponzu | Smoked Trout Roe
$24
MAINS
$37
Crispy Skin Smoked Salmon
Onda Squid Ink Pasta| Beurre Blanc | Granny Smith Apple & Cucumber Relish
$37
$32
Penne alla Vodka con Burrata
Pancetta | Broccoli Florets | Shallots | Roasted Garlic | Parsley | Pink Vodka Sauce
$32
$38
Truffled Gnocchi with Garlic Shrimp
Onda Pasta Gnocchi | Fontina Cheese | Alfredo | Truffle Oil
$38
$46
Braised Beef Short Ribs
Creamy Polenta | Kale & Tomato | Teriyaki Bordelaise Demi Glace
$46
$47
Misoyaki Butterfish
Soba Noodles | Tsukemono | Ponzu | Lomi Tomato | Ikura
$47
$35
Japanese Style Mushroom Spaghetti
Shimegi | Maitake | Shitake | Eringi | Shishito Peppers | Shiso | Bacon | Garlic Dashi Soy | Scallion
$35
$37
Beer Battered Fish & Chips
Dover Sole Filet | Fries | Infused Tomato | Yuzu Kosho Tartar
$37
$37
Black Bean Red Snapper
Shrimp Wonton | Baby Bok Choy | Shitake | Sizzling Black Bean Sauce
$37
$62
Black Truffle Crusted Filet Mignon
8oz Filet Mignon | Potato Puree Gratin with Garlic Kale | Herb Cream Crostini | Peppercorn Sauce
$62
$35
Seasonal Special: Kampachi with Spring Vegetable Risotto
Asparagus | Snap Pea | Broccoli Florets | Chipotle Fontina Cream | Parmigiano | Clover Sprouts | Truffle Soy Vinaigrette
$35
DESSERTS
$12
Tiramisu
Crème Anglaise | Whipping Cream | Espresso Dust
$12
$12
Halo Halo
Mini Mochi | Azuki Bean | Berries | Strawberry & Mango Ice | Coconut Ice Cream | Ube Flan | Condensed Milk
$12
$11
Basque Cheesecake
Mixed Berries | Honey | Whipped Cream | Matcha Dust
$11
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Menu changes daily based on availability of fresh produce and seafood.